|
Sole or principal landed state |
Corresponding landed state code |
|
Green (or whole) |
GRE |
|
Gutted |
GUT |
|
Headed and gutted |
HGU |
|
Headed, gutted, and finned |
HGF |
|
De-fat fillets |
DFT |
|
Dressed |
DRE |
|
Fillets: skin-on |
FIL |
|
Fillets: skin-off |
SKF |
|
Fillets: skin-off untrimmed |
USK |
|
Fillets: skin-on untrimmed |
UTF |
|
Surimi |
SUR |
|
Fillets: skin-off trimmed |
TSK |
|
Fillets: skin-on trimmed |
TRF |
|
Dressed-straight cut (stargazer) |
DSC |
|
Dressed-V cut (stargazer) |
DVC |
|
Fish meal |
MEA |
|
Tailed (scampi) |
SCT |
|
Tailed (rock lobster) |
RLT |
|
Tentacles |
TEN |
|
Fins |
FIN |
|
Livers |
LIV |
|
Minced, skin-off fillets |
MKF |
|
Minced, headed and gutted |
MGU |
|
Headed, gutted, and tailed |
HGT |
|
Gilled and gutted tail-off |
GGT |
| Gilled and gutted tail-on | GGO |
|
Shucked and shelled |
SHU |